Every now and then one feels like cooking up a storm in the kitchen, creating something that includes layers of texture and flavours, but comes together as one nutritious dish. 

Mutton Dalcha is such a dish – a family favorite, it’s laborious to cook, but no one can stop asking for more once it’s prepared.

My mutton dalcha is lathered with assorted but complementary flavors and ingredients, along with heaps of spices and fragrances. The dish is a special treat for all the sensory organs – it looks appetizing, tastes satisfying and it smells earthy.